goodchefs weekly family menu

Order freshly made dinners by local chefs trusted by hundreds of Bay Area families. Choose meals for any day you don't want to cook!

All dishes are freshly prepared and made to order on the day of delivery. (Meals offered for Tuesday, will be made and delivered only on Tuesday between 2pm-6pm.)

** Most meals include 2 portions **

Delivery on Monday, June 17

Place your order by 11:55 PM on Sunday

Summer Ratatouille Pasta - Chef Ginny
$39 for Two Portions

A fresh & lighter take on the classic vegetable stew--ratatouille--with organic, tri-color, pasta and all the beloved flavors of eggplant, tomatoes, zucchini, & bell pepper in a light, summery sauce.

Chicken Enchiladas with Grilled Corn Salad - Chef Ginny
$47 for Two Portions

Enjoy a scratch-made, authentic enchilada sauce over classic shredded chicken enchiladas, topped with melted cheese and green onion. Served with a summery grilled corn salad made with roasted corn, garden-fresh vegetables, and cilantro for a complete meal.

BBQ Babyback Pork Ribs & Cheesy Au Gratin Potatoes
with Broccoli - Chef Ginny
 $55 for Two Portions

Tender, fall-off-the bone, babyback ribs with organic BBQ sauce, and cheesy au-gratin potatoes all served with steamed organic broccoli. Two portions included with 1/3 rack per portion.

Vegetarian Summer Paella - Chef Mary
$47 for Two Portions

Enjoy all the flavors of Paella you love with zucchini, mushrooms, tomatoes, red peppers, and spinach, along with the traditional spices of paprika and saffron. Cooked with paella rice and served with a refreshing mixed green salad with a light vinaigrette, plus crunchy bread to complete this feast.

Side Caeser Salad - Chef Mary, $18

A traditional side Caesar salad with crispy romaine, freshly gradated parmesan & homemade croutons, served with a creamy Caesar dressing.

Roasted Chicken Breast - Chef Mary $16

That's it! A simple roasted chicken breast ready to add to a salad or make a sandwich or just enjoy on its own.

Delivery on Tuesday, June 18

Place your order by 11:55 PM on Monday

Mediterranean Chicken Bowls - Chef Mary
$38.00 for Two Portions

Savor the Mediterranean experience with a delightful combination of seasoned chicken, ripe tomatoes, crisp cucumber, fragrant basmati rice, and house-made hummus, all garnished with a generous sprinkling of fresh feta, and accompanied by crunchy pita chips.

Delivery on Wednesday, June 19

Place your order by 11:55 PM on Tuesday

Chicken Piccata, Roasted potatoes, & Steamed Broccoli - Chef Mary
$30.00 for Two Portions

Enjoy the traditional taste of classic chicken piccata with its lemony caper sauce, served with roasted potatoes, and the simplicity of steamed broccoli.

Delivery on Thursday, June 20

Place your order by 11:55 PM on Wednesday

Smokey Goji Berry & Tomato Soup and Grilled Cheese with Apples & Fig Jam - Chef Ginny
$48.00 for Two Portions

Fresh, organic goji berries--the superfruit anioxidant champions--are blended into a smokey scratch-made tomato soup and served with specialty grilled-cheese sandwiches made with fig jam & apple slices. Chef Ginny has a monster goji berry bush that is overly active--adding fresh goji berries to this scratch-made tomato & chipotle soup makes every flavor pop, bringing out the savory-sweetness of the tomatoes & goji berries. A totally invigorating, energizing and delicious soup paired with a hero grilled cheese. So get in on this flavor sensation while the goji berries are fresh and oh-so-good for you!

Apricot-Ginger Glazed Chicken with Spring Vegetables over Organic Steamed Rice - Chef Ginny
$45.00 for Two Portions

Tender chicken breast and fresh snap peas, carrots and asparagus are sauteed and glazed in a tasty, yet light, apricot-ginger glaze. Served over steamed organic rice.

Kid Friendly Peperoni Roll Ups - Chef Mary

Fresh Pizza dough with homemade sauce & every one’s favorite!! Peperoni! Rolled up with creamy mozzarella on parmesan cheese! Served with side of sauce for dipping!

Honey Mustard Salmon served with
Jasmine rice & steamed broccoli - Chef Mary

You know this dish! You’ve had it! A simple dish but full of flavor filling but light! Honey mustard salmon with jasmine rice and roasted parmesan broccoli is a flavorful and nutrition’s meal perfect for you seafood lovers. The dish features a juicy salmon fillet coated with a sweet tangy honey mustard glaze served with roasted parmesan broccoli and fluffy jasmine rice.