Chef Adriana
Adriana has been catering events and working as a private chef for nearly 15 years. She has prepared meals for a number of high-profile individuals and for busy families. Her focus is on healthy-oriented meals. "I truly enjoy cooking fresh, wholesome foods; including for those with health issues". Adriana loves to travel, hike, volunteer at the Santa Cruz Food Bank and trying new restaurants around the Bay Area. She was born and raised in Cali, Colombia and has been a long-term California resident since 1998.
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Healthy Shrimp Tacos
(South Bay)Regular price From $14.98 USDRegular priceUnit price / per -
Hearty Vegetarian Lasagna
(South Bay)Regular price From $14.99 USDRegular priceUnit price / per -
Butternut Squash Soup & Salad for 2
(South Bay)Regular price From $20.00 USDRegular priceUnit price / per -
Chicken Quinoa Bowl
(South Bay)Regular price $22.00 USDRegular priceUnit price / per -
French Onion Soup & Salad
(South Bay)$18.60/serving -
Butternut Squash Soup & Salad
(South Bay)$18.60/serving -
Chicken Broth Soup & Salad
(South Bay)$18.60/serving -
Chef Adriana’s Big Game Taco Bar
(South Bay)Regular price From $250.00 USDRegular priceUnit price / per -
Chef Adriana Weekly Meal Prep
(South Bay)Regular price $20.84 USDRegular priceUnit price / per -
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Chicken Paella & Chorizo
(South Bay)Regular price $25.00 USDRegular priceUnit price / perSold out -
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Beef Fajitas
(South Bay)Regular price $21.57 USDRegular priceUnit price / perSold out